Welcome to your new favorite collection of recipes! If you’re anything like me, cold days and busy evenings have you craving warm, hearty meals that don’t take forever to prepare. That’s why I created this list of 17 Chuck Roast Recipes Instant Pot Fast Comfort Meals. These recipes are perfect for anyone looking to whip up delicious meals quickly and easily, thanks to the magic of the Instant Pot.
This post is designed for busy families who want to enjoy home-cooked comfort food without spending hours in the kitchen. If you’re juggling work, kids, and everything in between, you’ll appreciate these easy chuck roast recipes. With just a few ingredients and the push of a button, you can serve up mouthwatering dishes that everyone will love. You’ll find everything from classic beef stroganoff to spicy tacos, ensuring there’s something for everyone at the dinner table.
In this guide, you’ll discover recipes that are not only quick and easy but also packed with flavor. Each recipe is designed to provide satisfying meals that bring warmth and joy to your family. With my collection of pressure cooker meals, you’ll be able to create comforting dinners with minimal effort, leaving you more time to relax and enjoy the company of your loved ones. Let’s dive into these delicious recipes that will transform your weeknight dinners!
Key Takeaways
– Explore 17 diverse chuck roast recipes that cater to various tastes, from classic dishes to spicy options.
– Each recipe highlights the ease of using an Instant Pot, saving you time and effort in meal prep.
– Enjoy comforting flavors that are perfect for busy families looking for quick dinner ideas.
– Discover how to create meals that are not only satisfying but also budget-friendly and nutritious.
– Gain confidence in your cooking skills as you whip up easy chuck roast recipes that impress family and friends alike.
1. Classic Instant Pot Chuck Roast

Craving a hearty meal that warms your soul? The Classic Instant Pot Chuck Roast is here to satisfy that hunger. With its juicy, tender beef and a medley of spices, it’s a family favorite that can be whipped up in no time, perfect for those busy weeknights.
Imagine indulging in flavorful chunks of meat simmered to perfection, providing both comfort and nutrition. This dish is not only easy to prepare but also yields leftovers that taste even better the next day!
Ingredients:
– 3 lbs chuck roast
– 1 onion, diced
– 4 cloves garlic, minced
– 2 cups beef broth
– 2 tablespoons Worcestershire sauce
– 1 tablespoon thyme
– Salt and pepper to taste
Instructions:
1. Season the chuck roast with salt and pepper.
2. In the Instant Pot, set to ‘Sauté’ mode, add a bit of oil, and sear the roast until browned on all sides.
3. Remove the roast and sauté onions and garlic until fragrant.
4. Pour in the beef broth and Worcestershire sauce, scraping the bottom of the pot.
5. Return the roast to the pot, add thyme, and seal the lid. Cook on ‘Manual’ for 60 minutes.
6. Allow it to naturally release for at least 10 minutes before serving.
FAQs:
– Can I use other cuts of beef? Yes, but chuck roast is preferred for its rich flavor and tenderness.
2. Instant Pot Beef Stroganoff

Looking for a twist on your classic beef dishes? Instant Pot Beef Stroganoff transforms your chuck roast into a creamy, dreamy delight in under an hour! This comforting dish wrapped in luscious sauce is perfect over egg noodles, making it a meal your whole family will love.
Not only is it a quick option for dinner, but it’s also packed with protein and flavor, ensuring you feel full and satisfied without a fuss.
Ingredients:
– 2 lbs chuck roast, cut into strips
– 1 onion, sliced
– 8 oz mushrooms, sliced
– 2 cups beef broth
– 1 cup sour cream
– 2 tablespoons flour
– 1 tablespoon Dijon mustard
– Salt and pepper to taste
Instructions:
1. On the ‘Sauté’ setting, brown the chuck roast strips.
2. Add onions and mushrooms, cooking until softened.
3. Pour in beef broth and Dijon mustard, scraping the pot base.
4. Seal the lid and cook on ‘Manual’ for 35 minutes.
5. Release the pressure, then stir in flour and sour cream until blended.
6. Serve over egg noodles or rice.
FAQs:
– Can I make this without sour cream? Yes, you can substitute it with Greek yogurt for a healthier twist.
3. Honey Garlic Instant Pot Chuck Roast

Want to impress your guests with a dish that’s sweet and savory? The Honey Garlic Instant Pot Chuck Roast is a showstopper! This recipe features a delectable honey-garlic glaze that complements the rich flavor of the roast, making it a delightful addition to your dinner table.
Not only does it taste amazing, but it also offers a great source of protein, all while being simple to prepare and serve.
Ingredients:
– 3 lbs chuck roast
– 1/2 cup honey
– 1/4 cup soy sauce
– 4 cloves garlic, minced
– 1 tablespoon ginger, minced
– Salt and pepper to taste
Instructions:
1. Season the chuck roast with salt and pepper, then set it aside.
2. In a bowl, mix honey, soy sauce, garlic, and ginger.
3. Set the Instant Pot to ‘Sauté’ and sear the roast on both sides.
4. Pour the honey-garlic mixture over the roast.
5. Seal the lid and cook on ‘Manual’ for 50 minutes.
6. Release the pressure and let it rest before slicing.
FAQs:
– Can I use other sweeteners? Yes, maple syrup or agave can be good alternatives for honey.
4. Spicy Instant Pot Chuck Roast Tacos

Elevate your taco night with Spicy Instant Pot Chuck Roast Tacos! This dish combines tender, shredded beef with zesty spices, making it a hit at any gathering. Top it with your favorite fixings for a fun and flavorful dining experience.
Not only are they delicious, but these tacos are also packed with protein, ensuring you enjoy a fulfilling meal that everyone will ask for again and again!
Ingredients:
– 3 lbs chuck roast
– 1 tablespoon chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– 1 jalapeño, diced
– Salt and pepper to taste
– Tortillas and toppings (lettuce, salsa, cheese)
Instructions:
1. Season the roast with chili powder, cumin, paprika, salt, and pepper.
2. Set the Instant Pot on ‘Sauté’ mode, brown the roast, and add jalapeño.
3. Add 1 cup of water or broth and seal the pot.
4. Cook on ‘Manual’ for 60 minutes.
5. Release the pressure, shred the beef, and serve in tortillas with your favorite toppings.
FAQs:
– Can I make this with chicken? Yes! Substitute chicken thighs for a different twist.
5. Instant Pot Beef and Vegetable Stew

Warm your home with a comforting bowl of Instant Pot Beef and Vegetable Stew, filled with tender chuck roast and vibrant seasonal veggies. This recipe is all about comfort, creating a delicious meal that simmers together beautifully in a rich broth.
It’s perfect for chilly evenings and provides a hearty dose of nutrition, making it an ideal family dinner option.
Ingredients:
– 2 lbs chuck roast, cubed
– 4 cups beef broth
– 2 cups mixed vegetables (carrots, potatoes, peas)
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 tablespoon thyme
– Salt and pepper to taste
Instructions:
1. In the Instant Pot, sauté the onion and garlic until fragrant.
2. Add the cubed meat and brown on all sides.
3. Pour in the beef broth, add thyme, and season with salt and pepper.
4. Seal the lid and cook on ‘Manual’ for 45 minutes.
5. Quick release and stir in the mixed vegetables.
6. Cook for an additional 10 minutes on ‘Manual’. Serve hot.
FAQs:
– Can I freeze the stew? Yes! It freezes well and can be stored for up to 3 months.
How To Choose The Right Instant Pot Chuck Roast Recipe
Choosing the perfect chuck roast recipe for your Instant Pot can be a game-changer for busy families. Here are some key factors to consider when selecting a recipe that suits your needs and taste preferences.
1. Flavor Profile
Consider the flavors you and your family enjoy. Do you lean toward classic comfort foods like a traditional pot roast with vegetables? Or are you looking for something more adventurous like Asian-inspired flavors? Recipes can vary widely, so select one with a flavor profile that appeals to your household.
2. Cooking Time
Different recipes require varying cooking times, which can affect your meal planning. Some Instant Pot chuck roast recipes can be ready in about an hour, while others may take longer due to ingredients that need to soften or develop flavor. Check the estimated cooking time to ensure it fits into your busy schedule.
3. Ingredients on Hand
Before choosing a recipe, take inventory of what you already have in your pantry and fridge. Some recipes may call for specialty items that you might not have, leading to extra grocery trips. Opt for recipes that utilize common ingredients to save time and effort.
4. Nutritional Considerations
Keep in mind any dietary restrictions or preferences your family has. If you’re looking for a healthier option, select recipes that use leaner cuts of meat or plenty of vegetables. Always review the nutritional information if available, especially if you are mindful of calorie intake or other dietary goals.
5. Ease of Preparation
Some recipes are easier than others. If you’re short on time or experience in the kitchen, look for easy chuck roast recipes with fewer steps or minimal prep work. Recipes that use simple techniques and require less chopping can make your cooking experience more enjoyable and less stressful.
6. Leftovers Potential
If your family enjoys leftovers, consider how well the dish will store and reheat. Some Instant Pot chuck roast recipes taste even better the next day, making them great for meal prep. Check if the recipe includes suggestions for storing and reheating, so you can make the most of your cooking.
Pro Tip: When trying out a new recipe, consider making a half batch or adjusting seasonings to your taste. This way, you can experiment without overwhelming your family if it doesn’t go as planned. Don’t hesitate to tweak ingredients based on family preferences.
By thinking about these factors, you can pick a chuck roast recipe that not only fits your needs but also delights your family. Whether you’re after something traditional or looking to spice things up, the right recipe can bring comfort and joy to your dinner table. Enjoy cooking!
6. Instant Pot BBQ Chuck Roast

If you love barbecue flavors, you must try the Instant Pot BBQ Chuck Roast! This dish brings together smoky, tender beef with a zesty barbecue sauce, creating a standout meal for family gatherings or casual dinners.
Enjoy it on a bun or paired with coleslaw for a delightful experience that combines taste and nutrition effortlessly.
Ingredients:
– 3 lbs chuck roast
– 1 cup BBQ sauce
– 1/2 cup beef broth
– 1 onion, chopped
– Salt and pepper to taste
Instructions:
1. Season the roast with salt and pepper.
2. Sauté the onion in the Instant Pot until softened.
3. Add the roast, BBQ sauce, and beef broth.
4. Seal the lid and cook on ‘Manual’ for 60 minutes.
5. Release pressure and shred the beef, mixing it with the sauce. Serve on buns or on a plate with sides.
FAQs:
– How can I store leftovers? Keep in an airtight container in the fridge for up to 4 days.
7. Instant Pot Chuck Roast with Mushroom Gravy

Treat yourself to the savory delight of Instant Pot Chuck Roast with Mushroom Gravy. This dish pairs seamlessly with mashed potatoes or rice, and the rich mushroom gravy elevates it to restaurant-quality dining right at home.
Not only does it satisfy your comfort food cravings, but it also offers a generous serving of protein and nutrients in every bite!
Ingredients:
– 3 lbs chuck roast
– 1 can cream of mushroom soup
– 1 cup beef broth
– 1 onion, sliced
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Sear the chuck roast in the Instant Pot on ‘Sauté’ mode and remove it.
2. Sauté the onions in the remaining oil until soft.
3. Add the cream of mushroom soup, beef broth, and Worcestershire sauce, mixing well.
4. Return the roast to the pot, seal the lid, and cook on ‘Manual’ for 60 minutes.
5. Quick release, thicken gravy if needed, and serve over your choice of side.
FAQs:
– Can I make this without cream of mushroom soup? Yes, you can substitute with homemade mushroom gravy for a healthier alternative.
Fun fact: This Instant Pot chuck roast recipes instant pot favorite yields tender, restaurant-quality meat in under an hour. Pair with creamy mushroom gravy for a protein-packed, crowd-pleasing meal with mashed potatoes or rice.
8. Instant Pot Italian Chuck Roast

Experience the vibrant flavors of Italy with Instant Pot Italian Chuck Roast. This dish, seasoned with Italian herbs and simmered in a flavorful tomato-based sauce, is perfect for serving over pasta or creamy polenta.
It’s not just a meal; it’s a celebration of taste and nutrition, making it an ideal choice for any dinner gathering!
Ingredients:
– 3 lbs chuck roast
– 2 cups crushed tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. Season the chuck roast with salt and pepper, and brown it in the Instant Pot.
2. Remove the meat and sauté the onion and garlic until softened.
3. Add the crushed tomatoes and Italian seasoning.
4. Return the roast to the pot, seal, and cook on ‘Manual’ for 60 minutes.
5. Let it rest, then slice and serve over pasta or polenta.
FAQs:
– Can I cook this in a slow cooker? Yes, just adjust the time accordingly to about 6-8 hours on low.
9. Instant Pot Chuck Roast with Red Wine

Indulge in a sophisticated twist with Instant Pot Chuck Roast with Red Wine. This recipe infuses the roast with deep, rich flavors, making it a perfect centerpiece for special occasions or intimate family dinners.
Not only does it taste divine, but it also provides a great source of protein and can easily impress your guests with its gourmet flair!
Ingredients:
– 2 lbs chuck roast
– 1 cup red wine
– 1 cup beef broth
– 1 onion, diced
– 3 cloves garlic, minced
– 1 tablespoon rosemary
– Salt and pepper to taste
Instructions:
1. Brown the roast in the Instant Pot and set aside.
2. Sauté the onions and garlic until fragrant.
3. Pour in red wine and beef broth, scraping the bottom.
4. Return the roast, add rosemary, seal the lid, and cook on ‘Manual’ for 60 minutes.
5. Release the pressure, let it sit for a few minutes, and slice before serving with sides of choice.
FAQs:
– Is the alcohol cooked off? Yes, the alcohol evaporates during cooking, leaving behind the flavors.
10. Instant Pot Chuck Roast with Caramelized Onions

Enhance your dinner experience with Instant Pot Chuck Roast with Caramelized Onions. The sweetness of caramelized onions melds beautifully with the savory roast, creating a dish that will delight your taste buds and make every meal feel special.
This recipe offers comfort and nourishment, perfect for cozy family gatherings or intimate dinners at home!
Ingredients:
– 3 lbs chuck roast
– 2 large onions, sliced
– 1 cup beef broth
– 2 tablespoons balsamic vinegar
– Salt and pepper to taste
Instructions:
1. Season the roast with salt and pepper.
2. Sauté sliced onions in the Instant Pot until caramelized.
3. Remove onions and brown the roast.
4. Add onions back in with beef broth and balsamic vinegar.
5. Seal the lid and cook on ‘Manual’ for 60 minutes.
6. Release pressure and serve hot, garnished with extra onions.
FAQs:
– Can I make this gluten-free? Yes, just ensure your beef broth and balsamic vinegar are gluten-free.
11. Instant Pot Chuck Roast with Apples and Onions

Surprise your family with the delightful combination of flavors in Instant Pot Chuck Roast with Apples and Onions. The sweetness of apples perfectly balances the savory elements of the roast, making this dish an exciting twist on a traditional pot roast.
This recipe is not only delicious but also provides a unique take on comfort food that everyone will enjoy!
Ingredients:
– 2 lbs chuck roast
– 2 apples, sliced
– 1 onion, sliced
– 1 cup beef broth
– 2 tablespoons apple cider vinegar
– Salt and pepper to taste
Instructions:
1. Season the chuck roast with salt and pepper.
2. Sauté the onions until soft, then add apples until slightly caramelized.
3. Remove from pot, brown the roast, and add broth and vinegar.
4. Return the onion and apple mixture, seal the lid, and cook on ‘Manual’ for 60 minutes.
5. Let natural release before serving.
FAQs:
– Can I make it ahead of time? Yes, this dish can be made ahead and reheated, making it great for meal prep.
Weeknights feel impossible until you meet Instant Pot Chuck Roast with Apples and Onions. This cozy twist proves comfort food can be fast—just sauté, pressure, and serve. Your family will ask for it again and again.
12. Instant Pot Chuck Roast with Sweet Potatoes

For a nutritious and delicious meal, try Instant Pot Chuck Roast with Sweet Potatoes. The sweet potatoes add a lovely touch of sweetness that pairs beautifully with the savory roast, making this dish satisfying and wholesome.
It’s not just a meal; it’s an experience filled with vibrant flavors and nutrients that your family will love!
Ingredients:
– 3 lbs chuck roast
– 3 sweet potatoes, cubed
– 1 onion, chopped
– 2 cups beef broth
– 1 tablespoon thyme
– Salt and pepper to taste
Instructions:
1. Season the roast with salt and pepper.
2. In the Instant Pot, sauté the onion until fragrant, then sear the roast.
3. Add sweet potatoes and beef broth, along with thyme.
4. Seal the lid and cook on ‘Manual’ for 60 minutes.
5. Release pressure and serve with the potatoes and broth.
FAQs:
– How can I store leftovers? Cool completely before refrigerating in an airtight container for up to 4 days.
13. Instant Pot Asian-Inspired Chuck Roast

Savor the bold flavors of the East with Instant Pot Asian-Inspired Chuck Roast. Infused with soy sauce, ginger, and garlic, this dish offers a delightful twist that’s both savory and aromatic, perfect when served with rice or noodles.
It’s a quick meal packed with protein and flavor, making it an excellent choice for busy weeknights or family dinners!
Ingredients:
– 2 lbs chuck roast
– 1/2 cup soy sauce
– 2 tablespoons ginger, minced
– 4 cloves garlic, minced
– 1 tablespoon sesame oil
– Salt and pepper to taste
Instructions:
1. Season the chuck with salt and pepper, then brown it in the pot.
2. Add garlic and ginger, sautéing until fragrant.
3. Pour in soy sauce and sesame oil.
4. Seal the lid and cook on ‘Manual’ for 60 minutes.
5. Release pressure and serve with steamed rice or noodles.
FAQs:
– Can I use other cuts of meat? Yes! This recipe works well with brisket or flank steak.
Fun fact: With Instant Pot Asian-Inspired chuck roast, you can soften tough meat in under 40 minutes, while infusing soy sauce, ginger, and garlic flavors. Busy weeknights just got flavorful and effortless.
14. Instant Pot Chuck Roast with Garlic Mashed Potatoes

Nothing says comfort quite like Instant Pot Chuck Roast with Garlic Mashed Potatoes. The creamy, buttery potatoes paired with the tender roast create a meal that feels like a warm hug on a plate, bringing joy to every bite.
This dish is not only delicious but also provides a hearty dose of protein and comfort for any occasion!
Ingredients:
– 3 lbs chuck roast
– 5 large potatoes, peeled and cubed
– 1/2 cup cream
– 4 cloves garlic, minced
– 1/4 cup butter
– Salt and pepper to taste
Instructions:
1. Brown the chuck roast in the Instant Pot.
2. Remove the roast, add the cubed potatoes, and cover with water.
3. Cook on ‘Manual’ for 15 minutes.
4. Release steam, drain, then add cream, butter, garlic, salt, and pepper to potatoes and mash.
5. Serve roast with a side of garlic mashed potatoes.
FAQs:
– Can I make mashed potatoes ahead of time? Yes! Just reheat with a splash of milk before serving.
15. Instant Pot Chuck Roast with Peppers

Add a burst of color and flavor to your dinner table with Instant Pot Chuck Roast with Peppers. The combination of tender roast and vibrant bell peppers creates a dish that’s as pleasing to the eye as it is to the palate, making it a fantastic choice for busy families.
Not only is it quick and easy, but it also delivers a hearty meal full of nutrition that everyone will enjoy!
Ingredients:
– 3 lbs chuck roast
– 2 bell peppers, sliced
– 1 onion, sliced
– 1 cup beef broth
– Salt and pepper to taste
Instructions:
1. Season the roast with salt and pepper, brown it in the pot.
2. Remove the meat and sauté onions and peppers until softened.
3. Return the roast to the pot, add beef broth, seal, and cook on ‘Manual’ for 60 minutes.
4. Quick release and serve with rice or crusty bread.
FAQs:
– Can I use frozen peppers? Yes, but adjust the cooking time slightly if needed.
16. Instant Pot Mediterranean Chuck Roast

Bring the delightful flavors of the Mediterranean to your table with Instant Pot Mediterranean Chuck Roast. Featuring savory ingredients like olives, tomatoes, and herbs, this dish combines tangy and rich tastes that are simply irresistible.
It’s not just a meal; it’s a culinary journey packed with nutrition that will transport your taste buds to the sunny Mediterranean shores!
Ingredients:
– 3 lbs chuck roast
– 1 cup olives, pitted
– 2 cups diced tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon oregano
– Salt and pepper to taste
Instructions:
1. Sauté onion and garlic in the Instant Pot until fragrant.
2. Brown the chuck roast, then add tomatoes, olives, and oregano.
3. Seal the lid and cook on ‘Manual’ for 60 minutes.
4. Let the pressure release naturally, then serve with couscous or rice.
FAQs:
– Is this recipe adaptable? Absolutely! Feel free to add any vegetables you like.
17. Instant Pot Chuck Roast with Cranberries

For a unique flavor experience, try Instant Pot Chuck Roast with Cranberries. The tartness of cranberries perfectly complements the savory roast, creating a dish that’s ideal for festive occasions or a comforting weeknight dinner.
This recipe offers not only a delicious taste but also a nutritious option that will impress family and friends alike!
Ingredients:
– 3 lbs chuck roast
– 1 cup cranberries (fresh or frozen)
– 1 onion, chopped
– 2 cups beef broth
– 1 tablespoon rosemary
– Salt and pepper to taste
Instructions:
1. Season the roast and brown it in the Instant Pot.
2. Remove the roast and sauté onions until translucent.
3. Add cranberries and beef broth, then return the roast to the pot.
4. Seal the lid and cook on ‘Manual’ for 60 minutes.
5. Quick release and serve with a side of your choice.
FAQs:
– Can I use dried cranberries? Yes, but reduce the liquid slightly as they absorb moisture.
Conclusion

These 17 Instant Pot Chuck Roast recipes are perfect for busy families looking to simplify mealtime without sacrificing flavor. Each dish is designed to provide comfort and satisfaction, bringing loved ones together around the dinner table. With the Instant Pot, you’ll enjoy deliciously tender meats and vibrant flavors in no time, making it easier than ever to create memorable meals.
Explore these delightful recipes and discover new favorites that will keep your family coming back for more. Happy cooking!
Frequently Asked Questions
What makes chuck roast recipes instant pot a time-saving choice for busy families?
Chuck roast recipes instant pot are a time-saving staple for busy families because you get a tender, flavorful dinner in a fraction of the time of braising on the stove. In most cases you can go from sear to table in about 60 minutes, plus a short natural release, so you can have comforting comfort food recipes without the long hangout in the kitchen. You can batch cook and freeze leftovers for quick dinner ideas all week.
Plus, you can customize flavors with different sauces and vegetables, making pressure cooker meals versatile and kid-friendly.
How do I make a tender Instant Pot chuck roast for quick dinner ideas?
Start with a good chuck roast, pat dry, season well. Sear in the Instant Pot using the Sauté function to lock in flavor. Remove and deglaze with a bit of broth or wine to lift all the tasty bits. Return the roast, add aromatics (garlic, onions, herbs) and liquid (beef broth, tomato sauce, or a splash of wine). Cook on High pressure for about 55-60 minutes for a 2–3 lb roast, then let the pressure release naturally for 10-15 minutes. Slice or shred and serve with mashed potatoes, roasted veggies, or crusty bread. You’ll finish with a tender chuck roast and rich gravy in under an hour, perfect for quick dinner ideas.
Can I prep and freeze easy chuck roast recipes for weeknight meals?
Yes. You can freeze chuck roast before cooking or freeze the finished dish. For raw, trim and wrap tight; frozen for up to 3 months. For cooked, cool completely, portion, store in airtight containers or heavy-duty bags for up to 3-4 months. Thaw in the fridge overnight, then reheat on the stove or in the microwave; reheat gravy separately if needed. This makes it easy to pull together another pressure cooker meal or instant pot chuck roast in minutes, keeping your weeknights stress-free.
What are some comfort food recipes I can make with pressure cooker meals using chuck roast?
Here are crowd-pleasing ideas you can try: Classic pot roast with carrots and potatoes; Beef and mushroom gravy over mashed potatoes; Hearty beef stew with potatoes, celery, and peas; Beef barbacoa or carnitas-inspired shredded beef for tacos or burrito bowls; Creamy beef and broccoli or beef stroganoff over noodles. These are all great examples of comfort food recipes you can recreate with your instant pot chuck roast.
How can I customize chuck roast recipes instant pot to fit different flavors and dietary needs?
Mix up the braising liquids and spices: swap beef broth for bone broth, red wine, or tomato sauce for different profiles; try Italian herbs, Mexican spices, or classic garlic and rosemary. Add veggies like carrots, potatoes, and bell peppers or keep it low-carb by serving with cauliflower mash. For gluten-free gravy, thicken with cornstarch or arrowroot instead of flour, and keep the seasoning adjustable for kids or guests who prefer milder flavors. With easy chuck roast recipes, you can tailor the flavor without sacrificing speed on your pressure cooker meals.
Related Topics
chuck roast recipes
instant pot meals
easy dinner recipes
comfort food
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meal prep
quick family meals
busy weeknight dinners
one pot recipes
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